Appetizers and Sides
Salmorejo (Spanish Chilled Tomato Soup)
Colcannon
Laab (Thai Pork Salad)
Buffalo Wings
Poireaux Vinaigrette (Marinated Leeks WIth Herbs)
Tomato Sauce With Onions and Butter
Chicken Liver Pate
Locro (Argentine Hominy Stew)
Major Grey’s Chutney
Cong You Bing (Scallion Pancakes)
Kibbeh (Beef and Bulgur Wheat Meatballs)
Chawanmushi (Japanese Egg Custard)
Gan Bian Si Ji (Dry-Fried Green Beans)
Mulligatawny
Sambar (South Indian Onion Stew)
Senate Bean Soup
Esparrecs Amb Vinagreta (Catalan Asparagus Vinaigrette)
Cream of Tomato Soup
New England Clamb Chowder
Kasha Varnishkes (Bow-tie Pasta With Buckwheat Grouts)
Suaun La Tang (Hot and Sour Soup)
Gougeres (Cheese Puffs)
Aloo Samose (Indian Spiced Potato Pastries)
Ful Medames (Stewed Fava Beans)
Mostardi di Frutta (Spicy Mustard and Fruit Preserves)
Caesar Salad
Borscht
Oyster Rockefeller
Char Siu Bao (Roast Pork Buns)
Hongshao Qiezi (Red-Cooked Eggplant)
Preserved Lemons
Sesame Noodles
Poutine
Mushroom-Barley Soup
Carrot-Ginger Dressing
Scotch Egg
Biscuits With Sawmill Gravy
Celeriac Remoulade
Twice-Baked Potatoes
Gravlax With Blinis
Hush Puppies
Caprese Salad
Mint Sauce
Broccoli Casserole
Chicken Noodle Soup
Shanghai Soup Dumplings
Mains
Chicken With 40 Cloves of Garlic
Beef Stroganoff
Schnitzel a la Holstein
Steamed Blue Crabs
Djaj Mqualli (Chicken, Olive and Lemon Tagine)
Canh Chua Ca (Sour Fish Stew)
Chana Masala (Spiced Chickpeas)
Quiche Lorraine
Joe’s Special
Bobotie (South African Meat Pie)
Spaghetti Alla Primavera
Monte Cristo Sandwich
West African Peanut Stew
Eggs Sardou
Saag Paneer (Spinach With Fresh Indian Cheese)
Sauerbraten (German Pot Roast)
Falafel
Caribbean Oxtail Stew
Bacon and Egg Pie
Chap Chae (Korean Noodles With Beef and Vegetables)
Doro Wot (Ethiopian Chickpea Stew)
Nasi Goreng (Indonesian Fried Rice)
Cacciuccio (Tuscan Seafood Stew)
Grillades and Grits
Blanquette de Veau (Veal in Cream Sauce)
Braciola (Italian Beef Rolls in Tomato Sauce)
Tortilla Espanola (Spanish Potato Frittata)
General Tso’s Chicken
Vatapa (Brazilian Shrimp Stew)
Carbonnade (Flemish Beer and Beef Stew)
Spaghetti Carbonara
Murgh Korma (Creamy Chicken Curry)
Tex-Mex Cheese Enchiladas
Risotto ala Milanese
Moussaka
Chicken Pot Pie
Adobo (Philippine Pork Stew)
Coquilles St-Jacques (Gratineed Scallops)
Pan Bagnat (Provencal Tuna Sandwich)
Manicotti
Shepherd’s Pie
Pescado en Escabeche
Garides Saganaki (Shrimp With Tomato and Feta)
Pepper Pot
Chile Verde
Bigos (Polish Pork and Sauerkraut Stew)
Sole Meuniere
Tourtiere
Gumbo
Linguine With White Clamb Sauce
Steak Diane
Spinach Ravioli
Chili Con Carne
Coq Au Vin
Chicken Vindaloo
Hamburg Steak WIth Mushroom Gravy
Bulgogi
Fettucine Alfredo
Green Curry Chicken
Penne Alla Vodka
Red Beans and Rice
Veal Piccata
Salmon Teriyaki
Desserts
Chocolate Mousse
Lamingtons
Chocolate Chip Cookies
Crepes Suzette
Baked Alaska
Elvis Presley’s Pound Cake
Peanut Butter Cookies
Pistachio Financiers
Lemon Souffle
Baklava
Nanaimo Bars
Lindy’s Cheesecake
Chocolate Egg Cream
Rum Raisin Ice Cream
Blondies
Boston Cream Pie
Treacle Tart
Clafoutis (French-Cherry FIlled Battered Cake)
Butterscotch Pudding
Croquembouche (Caramel-Glazed Cream Puffs)
Chocolate Cake
Crumb Coffee Cake
Pain au Chocolat
Sweet Potato Pie
Sopaipillas
Kheer (Indian RIce Pudding)
Bananas Foster
Lemon Poppy Seed Muffins
Key Lime Pie
Angel Food Cake
Drinks
Blood and Sand Cocktail
Mango Lassi
Thai Iced Coffee
Twelve Mile Limit Cocktail
Fish House Punch
Rose Cocktail
Rossini Cocktail
20th Century Cocktail
Judy’s Chai
108 Cookbooks 